Deep fried cubes of succulent tofu sauteed with bell pepper and dunked in rustic chinese flavours tastes divine.You can enjoy this as [More...]

Classic nacho chips served with chilli, cheese and guacamole

Pan Fried Breaded Potato Cakes with Smoked Salmon Flakes

Small taco portions topped with pulled pork, sour cream, chilli and tomato jam

Filipino Style Deep Fried Eggs served with Spicy Vinegar Dip

Slowly simmered eggs in Tea and Spices

Egg whites served with mayonnaise, mustard and spice infused yolks

Chili-Garlic Quinoa with Shrimp

Blanched Chinese Broccoli served with oyster sauce and crispy fried garlic bits

Trio Chilli Selar In Just 3 Steps!

Fluffy Minced Pork Omelette

Dip made from a blend of mashed chickpeas, tahini, olive oil, lemon juice, salt and garlic

Yummy Shrimp Omelette

A greedy french dish to share with friends.

Caramelized Onion and Gruyere Tartlets

February’s Daring Bakers Challenge was Quick Bread! A simple and delicious way to bake bread without all of the hassle!

Tipile, Taboule, Tabbouleh or Tabouli!

A great biscuit to have as a side or as a slider base!

A great scone to enjoy with your tea

Another cooling raita with the ‘good’ bacteria to help in digestion. Nutrient rich avocado and citrusy cilantro pair together to make a [More...]

Arugula-Feta Swirls

Crispy Greek Spinach and Cheese Pastry with layers of crunchiness and incredibly delicious filling

Tangy and spicy thokku to accompany your meals!

Carrot Side Dish

Veggies in a tangy curd gravy to tickle your taste-buds

The papayas blended well with the woody fragrance of cinnamon, the pungent mustard, hot n sweet chillis & jalapenos for a tremendous [More...]

Yummy Croquettes

An easy Egg Salad recipe – simplicity rules in the New Year!

A delicious and healthy start to the new year!

One of the most satisfying things: a puffy and golden cheese soufflé, perfect to impress your guests, either as an appetizer or [More...]