A tasty melange of rice,spices,herbs and vegetablkes befitting a royal palate

Twice cooked potatoes, baked then deep fried. Its soft on the inside and crispy on the outside

Classic salad made out of shredded cabbage and carrots dressed in lemon juice and mayonanise

Burgers made out of mushrooms and pinto beans

Easy-to-make Sweet-Potato and Red-Onion Focaccia

Basil, pine nuts and garlic blended with olive oil and Parmigiano Reggiano

Southern Italian dish made out of fried sliced filling layered with mozzarella cheese, parmigiano cheese and tomato sauce

Gluten-free Blondies, made with potato-starch

Easy-to-make Gluten-free Rolls, made with potato-starch, cheese and nuts.

Dip made from a blend of mashed chickpeas, tahini, olive oil, lemon juice, salt and garlic

A great vegan burger, you won’t even miss the meat!

Creamy Tofu Stroganoff

A great and healthy burger that will fill you up just as much as a traditional burger!

A moist and savory walnuts bread, perfect for cold winter nights.

French style mixed vegetable in tomato based stew

Vegetable Risoni Bake

Crispy Greek Spinach and Cheese Pastry with layers of crunchiness and incredibly delicious filling

A vegetarian version of a meat samosa as good as the original!!

Delicious Vegetarian Balls

A yummy vegetarian version of Christmas Ham!

A delicious, simple, easy, healtly and vegetarian recipe!

A simple comforting side dish for rice and roti’s..

Vegetarian Stew

For Meatless Monday, how about Easy Penne Pasta with Balsamic Sweet Potatoes, Arugula, and Parmesan?

If your Greek Salad has lettuce it’s an American Greek Salad, and this is a great meatless lunch or dinner.

Healthy variation with moongdal and jaggery filling in puff pastry sheet..

Potato – Cauliflower masala,Indian spice masala

Just Bananas

Creamy Paneer gravy cooked in Tomato

No Oven Necessary