A tasty melange of rice,spices,herbs and vegetablkes befitting a royal palate
Twice cooked potatoes, baked then deep fried. Its soft on the inside and crispy on the outside
Classic salad made out of shredded cabbage and carrots dressed in lemon juice and mayonanise
Basil, pine nuts and garlic blended with olive oil and Parmigiano Reggiano
Southern Italian dish made out of fried sliced filling layered with mozzarella cheese, parmigiano cheese and tomato sauce
Easy-to-make Gluten-free Rolls, made with potato-starch, cheese and nuts.
Dip made from a blend of mashed chickpeas, tahini, olive oil, lemon juice, salt and garlic
A great and healthy burger that will fill you up just as much as a traditional burger!
A moist and savory walnuts bread, perfect for cold winter nights.
Crispy Greek Spinach and Cheese Pastry with layers of crunchiness and incredibly delicious filling
A delicious, simple, easy, healtly and vegetarian recipe!
For Meatless Monday, how about Easy Penne Pasta with Balsamic Sweet Potatoes, Arugula, and Parmesan?
If your Greek Salad has lettuce it’s an American Greek Salad, and this is a great meatless lunch or dinner.
Healthy variation with moongdal and jaggery filling in puff pastry sheet..