Abalone with Spinach

A Stalk of Abalone Flower On Mother’s Day!

Tasty Flower Crab Soup

Limpets, The Poor Man’s Abalone

Colourful Narcissus Stewed Pork

Trio Chilli Selar In Just 3 Steps!

Fluffy Minced Pork Omelette

Yummy Shrimp Omelette

Yam Ring Treasures

Auspicious Salmon Yu Sheng

Lucky Koi Mango Pudding

Rich & delicious Vietnamese Beef Noodle Soup (Pho Bo), recipe from The Egg Roll Lady of Martha’s Vineyard.

Dan Dan Noodles with a Spicy Peanut Sauce at Myers + Chang in Boston’s South End. [no recipe]

Amazing Glazed Pig Tails at Cook & Brown Public House in Providence, RI. [no recipe]

Delicious and easy to prepare one dish meal:)

Bento-licious

Funky Chilled Century Egg Tofu

Egg-White Broccoli with Osmanthus Osmanthus (桂花) is usually used for making tea & Chinese desserts. Today, I’m gonna show you an alternative [More...]

A popular dish in Singapore, sauce is a chilli-based peanut satay sauce spread over vermicelli.

An idea struck me when it was my son’s lunch box day on Fridays. Jon loves Onigiri, so I decided to make [More...]

BBQ Beef Banh Mi Sandwich at 163 Vietnamese Sandwich in Boston’s Chinatown

Asian Ginger Noodles with edible flower petals by Atria Restaurant in Edgartown, MA at the Martha’s Vineyard Food & Wine Festival. [no [More...]

Hamachi Sashimi with Yuzu, Truffle Oil & Shiso from a Sake Pairing by O Ya Restaurant at the Martha’s Vineyard Food & [More...]

Shoyu Chicken – Quick and easy to prepare at home.

Indian Spicy Split Pea Fritters

A lighter version of the classic Chinese takeout Orange Chicken. Easy enough to make for dinner on a busy weeknight.