Deep fried crispy to the bones snapper

Crispy deep fried banana slices

Twice cooked potatoes, baked then deep fried. Its soft on the inside and crispy on the outside

You say you don’t like the taste of bluefish? Try these amazing Bluefish Tacos and then we’ll talk. Fresh from Martha’s Vineyard.

Savory yet sweet fried dough sticks from Back Door Donuts on Martha’s Vineyard. [no recipe]

Pressure Fried Southern Style Fried Chicken with an Asian Twist

Filipino Style Crispy Shrimp Fritters served with Spiced Vinegar Dip

Indonesian Style twice cooked chicken first boiled in water with aromatic spices then deep fried

Filipino Style Deep Fried Eggs served with Spicy Vinegar Dip

Filipino Style Deep Fried Crispy Pork Belly served with anchovy dip

Deep fried Hard Boiled Eggs coated with Sausage Meat

Enourmous Pork Meatballs wrapped in Savoy Cabbage braised in Sweet and Savoury Sauce

Filipino Sytle Shirmp Tempura served with Sweet Chilli Sauce

Deep-fried battered prawns with crispy noodles. A light batter for a special dish.

Deep fried colby cheese in spring roll wrapper

Deep fried prawns mixed with a stir fried crispy oat and cornflakes

Very light and cripsy deep fried seafood and vegetables

A deep fried fish dish made out of cod or haddock served with chips and malt vinegar.

Deep Fried Squid Rings

Deep Fried Bananas and Jackfruit wrapped in Spring Roll Pastry

Steamed then Deep Fried Chicken

Filipino Style Spring Rolls made out of minced pork, shrimps and shiitake mushrooms

Tofu dish lightly dusted with cornstarch then deep-fried served in a hot broth made out of dashi, mirin and Japanese style soy [More...]