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Soft and fudgy Chocolate cottage-cheese cookies

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Rating: 4.0/5 (5 votes cast)

Apricot Yeast Coffee Cake with nuts and krispy topping

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Rating: 4.0/5 (3 votes cast)

Soft and Sweet Almond Toffee Pretzels

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Rating: 3.0/5 (1 vote cast)

Stir fried chicken mixed together with cashews then served with thick oyster sauce

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Rating: 4.0/5 (1 vote cast)

Basil, pine nuts and garlic blended with olive oil and Parmigiano Reggiano

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Rating: 3.0/5 (2 votes cast)

Easy-to-make Gluten-free Rolls, made with potato-starch, cheese and nuts.

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Rating: 4.0/5 (4 votes cast)

Rich Rocky Road Brownies

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Rating: 4.4/5 (7 votes cast)

Baked rolls filled with cinnamon sugar, hazelnuts and chocolates topped with Nutell

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Rating: 4.3/5 (3 votes cast)

Spicy Roasted Nuts – Grab a beer to go with this spicy game day snack.

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Rating: 3.5/5 (6 votes cast)

Apple tart with nuts and date-syrup, on a caramel-cinnamon biscuit-base

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Rating: 3.7/5 (7 votes cast)
 
 

Moist Banana cake in chocolate icing

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Rating: 2.5/5 (4 votes cast)

Homemade Icecream at its delightful best !

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Rating: 2.3/5 (3 votes cast)

Buck Eyes have big peanut flavor, and the chunks of walnut add a nice bit of crunch.

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Rating: 3.5/5 (6 votes cast)

Gingerbread Biscotti with raisins and toasted nuts. A healthy easy-to-make sweet snack

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Rating: 3.8/5 (16 votes cast)

A Slovak Holiday tradition in my family: Mom’s nuts rolls

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Rating: 2.0/5 (9 votes cast)

Chocolate Ganache Tart with Hazelnuts!

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Rating: 3.1/5 (11 votes cast)

The November Daring Bakers’ Challenge was Sans Rival – a delicious Filipino dessert cake!

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Rating: 3.3/5 (12 votes cast)

Apple and Celery Salad

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Rating: 3.9/5 (8 votes cast)

Mexican sauce made out of either roasted almonds served with chicken roast and enchiladas

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Rating: 2.8/5 (8 votes cast)

A delicious Eastern European dessert bread – Povitica!

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Rating: 3.0/5 (9 votes cast)
 
 

Homemade pumpkin pie fudge for the fall season!

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Rating: 2.3/5 (11 votes cast)

A deliciously filling and fall flavored breakfast – Pumpkin Waffles!

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Rating: 2.0/5 (11 votes cast)

This sweet, soft baklava is a long time recipe of my grandma. It is made three times a year in my household [More...]

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Rating: 1.6/5 (8 votes cast)

White Chocolate Coconut Chili Macadamia Nut Cookies

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Rating: 2.4/5 (7 votes cast)

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