TWD Baking with Julia: Chocolate Truffle Tartlets
Moist, fudge-like brownies paired with a peanut butter frosting, topped with chocolate ganache – a dream brownie come true.
Looks very rustic,like something Jamie Oliver would cook:)
Spicy Noodle Soup flavoured with Mixed Seafood
Grilled Scotch Steak Fillet served with Greek Style Salad
Homemade, delicate cream cheese.
A Stalk of Abalone Flower On Mother’s Day!
Tasty Flower Crab Soup
Kiwi Style white bait omelette served with Pesto sauce
Filipino Style stir fried rice noodles with chicken and vegetables
Stir Fried 8 Vegetable dish popularly served during the Chinese New Year
Stew of mixed vegetables flavoured with fermented shrimp paste
Chilli and Pork in Coconut Gravy
Blanched Bok Choy dressed with Garlic infused Oyster Sauce
Rich & delicious Vietnamese Beef Noodle Soup (Pho Bo), recipe from The Egg Roll Lady of Martha’s Vineyard.
Stir Fried Egg Noodles with Surimi, Shrimp, Squid and Fish
Stir Fried bean sprouts, carrots, fried tofu and shrimps
Thai Style Beef Curry flavoured with coconut milk, tamarind, fish sauce, bay leaves, cardamom pods, cinnamon, star anise, palm sugar and chilli
Limpets, The Poor Man’s Abalone
Abalone with Spinach
Asian Style Fried Rice with Prawns and Mixed Vegetables
dessert that can satisfy a serious chocoholic
Healthy and delicious cookies…
Colourful Narcissus Stewed Pork
For Meatless Monday, how about Easy Penne Pasta with Balsamic Sweet Potatoes, Arugula, and Parmesan?
Brazilian seafood stew made out of fish, tomatoes, onions, garlic, and herbs in Azeite de dende
Peach flavoured mUffin filled with cream cheese
Crockpot BBQ Pulled Pork
Cauliflower Cheddar Soup – a fragrant soup made with cauliflower, white wine and smoked cheddar cheese.
Childhood memories come alive in these Cap’n Crunch Cookies
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